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VALUE CO-DESTRUCTION: ANALISA FAKTOR PADA START-UP BUSINESS MAHASISWA
(Universitas Pelita Harapan, 2020-05-26)
This study aims to examine factors which cause value co-destruction and how to overcome value co-destruction at Start-up Business. This study uses a quantitative approach with a total sample of 170 business ...
ANALISIS SIKAP KEWIRAUSAHAAN SEBAGAI MEDIASI ANTARA PENDIDIKAN KEWIRAUSAHAAN TERHADAP INTENSI KEWIRAUSAHAAN DI UNIVERSITAS CIPUTRA
(PERFORMA, 2020)
The educated unemployment rate are increase from year to year. The increase of unemployment is caused by (1) low labor competitiveness, (2) shortage of the labor market because the increase of the number of the workforce ...
PENGARUH ENTREPRENEURIAL EDUCATION, PERSONALITY DAN SELF-EFFICACY TERHADAP MINAT BERWIRAUSAHA
(Jurnal Ekonomi Bisnis dan Kewirausahaan (JEBIK), 2021)
Entrepreneurship is one of the efforts to advance the economy in Indonesia. However, the
phenomenon that occurs in this country is still low the number of entrepreneurs. According to Lutje
and Franke's model (LFM), there ...
Pengaruh Bauran Promosi terhadap Minat Beli dengan Mediasi Brand Image
(Jurnal Ilmu Manajemen, 2021)
The economic growth of the food and beverage industry in East Java keeps on increasing. In 2018, Cikake wasestablished in Surabaya, of ering rice-bowl as its main product. Since 2019 Cikake has had its first outlet at afood ...
PENGGUNAAN TECHNOLOGY ACCEPTANCE MODEL UNTUK MENGANALISIS BEHAVIOURAL INTENTION MAHASISWA DALAM MENGGUNAKAN E-LEARNING
(Universitas Negeri Surabaya, 2021)
In this technological era, there is a certain needs for student to access learning materials
without any time or space boundaries. Thus, adopting an online learning platform is no longer a
choice but a necessity. There ...
The Mediating Role of Customer Satisfaction on the Relationship between Service Quality and Consumer Loyalty on the Hospitality Industry
(Universitas Sains dan Teknologi Komputer (STEKOM), 2022)
Serviceaquality and customer satisfaction are important
that shape customer loyalty in the hospitality industry.
The fulfillment of these two things can maintain the
sustainability of the organization in the long term. ...
Pengaruh Perceived Quality dan Perceived Value of Cost terhadap Loyalitas Pelanggan melalui Kepuasan Pelanggan pada Fresh.Co
(Jurusan Manajemen, Fakultas Ekonomi Universitas Sriwijaya, 2022)
Penelitian ini bertujuan untuk mengidentifikasi pengaruh signifikan dari Perceived
Quality dan Perceived Value of Cost terhadap Loyalitas Pelanggan melalui Kepuasan Pelanggan
pada Fresh.co menggunakan metode kuantitatif. ...
STIMULUS-ORGANISM-RESPONSE (S-O-R) MODEL APPLICATION IN EXAMINING THE INFLUENCE OF SOCIAL MEDIA MARKETING ON PURCHASE DECISIONS IN THE HEALTHCARE INDUSTRY: THE MEDIATING ROLE OF BRAND TRUST
(2022)
Social media has revolutionized the traditional marketing paradigm, where traditional marketing communication is usually regarded as a one-way relationship between service providers and consumers. The purchase decision is ...
PROSES PELATIHAN KEWIRAUSAHAAN UNTUK MENINGKATKAN KINERJA DAN KUALITAS ANGGOTA KOPERASI KPSP SETIAKAWAN NONGKOJAJAR
(Kumawula: Jurnal Pengabdian Kepada Masyarakat, 2022)
The entrepreneurship coaching process program was given to Koperasi KPSP Setiakawan Nongkojajar. Participants who took part in the entrepreneurship coaching process program were representatives of the management, employees, ...
Re-Examining Millennials Intention To Continuously Use E-Wallet Applications : The Role Of Technology Acceptance Model
(Jurnal Primanomics : Jurnal Ekonomi dan Bisnis, 2022)
This study aims to re-examine the Technology Acceptance Model (TAM) to explain Millennials’ intention to continously use the e-wallet applications by using Perceived Ease of Use (PEOU) and Perceived Usefulness (PU). There ...