Browsing by Subject "bacterial cellulose"

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    • PREPARATION OF ACTIVE FOOD PACKAGING AND COATING MATERIAL BASED ON BACTERIAL CELLULOSE TO INCREASE FOOD SAFETY 

      Sulistyo, Joko; Winarno, Prasetyon Sepsi; Pratiwi, Ika Yohanna; Ridfan, Lorent Permata; Pranata, Katherine Mahadewi; Chick, Raja Munirah Raja (PERHIMPUNAN AHLI TEKNOLOGI PANGAN INDONESIA (PATPI) YANG DITERBITKAN BEKERJASAMA DENGAN DEPARTEMEN ILMU DAN TEKNOLOGI PANGAN, FAKULTAS TEKNOLOGI PERTANIAN, INSTITUT PERTAN, 2023)
      The use of bacterial probiotic metabolite-based active-packaging and coatings is an innovative approach that has gained widespread attention worldwide. Additionally, its utilization can lead to improvements in qualities ...