Bacterial Cellulose Based Edible Food Coating (UC-KIN22070040)

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Date

2022

Author

Sulistyo, Joko

Ridfan, Lorent Permata

Pranata, Katherine Mahadewi

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URI

http://dspace.uc.ac.id/handle/123456789/5464

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Intelectual Property (Kekayaan Intelektual)