| dc.contributor.author | Hendrasmoro | |
| dc.date.accessioned | 2013-09-02T04:45:59Z | |
| dc.date.available | 2013-09-02T04:45:59Z | |
| dc.date.issued | 2012-09 | |
| dc.identifier.citation | Hendrasmoro. (2012). Social entrepreneurship makanan ringan berbahan baku hasil bumi lokaljurnal entrepreneur dan entrepreneurship. 1(1), 041-047. | |
| dc.identifier.uri | http://dspace.uc.ac.id/handle/123456789/242 | |
| dc.description.abstract | Komunitas Gading has a number of problems related to production and marketing aspects. However, there are a number of opportunities for solutions related to marketing of product. handling of raw materials to the storage and packaging of finished products. and completeness of production process equipment. In spite of the problems it faces, Komunitas Gading remains its role in social entrepreneurship. | en_US |
| dc.publisher | Jurnal Entrepreneur Dan Entrepreneurship – Vol.1 No.1, September 2012 – ISSN: 2302-1802 – LPP Universitas Ciputra | en_US |
| dc.subject | Social Entrepreneurship. Local Content Of Row Materials | en_US |
| dc.title | Social Entrepreneurship Makanan Ringan Berbahan Baku Hasil Bumi Lokal | en_US |
| dc.type | Article | en_US |
