Show simple item record

dc.contributor.authorSubagio, Hartono
dc.date.accessioned2024-01-31T08:33:27Z
dc.date.available2024-01-31T08:33:27Z
dc.date.issued2014
dc.identifier.urihttps://dspace.uc.ac.id/handle/123456789/7092
dc.description.abstractThis study aimed to analyze the effect of experiential marketing and experiential value on customer satisfacton at Gelare Café in Surabaya. The observed sample includes 200 respondents and the sampling method used is judgmental sampling. The analysis tool employed in this study is Structural Equation Modeling (SEM). Results of the study show that experiential marketing and experiential value has significant effects on customer satisfaction in Gelare Café Surabaya. Thus it can be concluded that increase or improvement in experiential marketing can increase or improve experiential value, and significantly affects customer satisfaction .en_US
dc.publisherMAG Scholar Conferenceen_US
dc.subjectExperiential marketingen_US
dc.subjectexperiential valueen_US
dc.subjectcustomer satisfactionen_US
dc.titleTHE EFFECTS OF EXPERIENTIAL MARKETING AND EXPERIENTIAL VALUE ON CUSTOMER SATISFACTION IN GELARE CAFÉ IN SURABAYAen_US
dc.typeArticleen_US


Files in this item

Thumbnail
Thumbnail
Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record