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dc.contributor.authorWangsa, Evelyn Angelina
dc.date.accessioned2022-01-05T04:31:44Z
dc.date.available2022-01-05T04:31:44Z
dc.date.issued2021
dc.identifier.urihttp://dspace.uc.ac.id/handle/123456789/3986
dc.descriptionBedjo's Porc Bistro Surabaya is a business engaged in Food and Beverage. The food they sell is food made from Pork Ribs where in running a food service business it is also very influential on guest satisfaction. This study was conducted to determine the role of the skills and knowledge of waiters and waitresses at Bedjo's Porc Bistro. This study uses a qualitative method. The research was conducted by using a stratified purposive sample method in which the data was collected using interview techniques. Based on the results of the interview, it was found that the skill and knowledge role of the waiter and waitress will greatly help the smooth operation of the bistro and greatly affect the bistro customer experience.en_US
dc.description.abstractBedjo’s Porc Bistro Surabaya adalah usaha yang bergerak di bidang Food and Beverage. Makanan yang mereka jual adalah makanan berbahan dasar Pork Ribs dimana dalam menjalankan bisnis usaha makanan pelayanan atau service juga sangatlah berpengaruh terhadap kepuasaan tamu. Penelitian ini dilakukan bertujuan untuk mengetahui peran skill dan knowledge waiter dan waitress di Bedjo’s Porc Bistro. Penelitian ini menggunakan metode kualitatif. Penelitian dilakukan dengan menggunakan metode sampel purposif yang terstratifikasi yang mana dalam pengumpulan datanya dilakukan dengan teknik wawancara. Berdasarkan hasil wawancara didapat bahwa peran skill dan knowledge waiter dan waitress akan sangat membantu kelancaran operasional bistro dan sangat mempengaruhi experience pelanggan bistroen_US
dc.language.isoiden_US
dc.publisherUniversitas Ciputra Surabayaen_US
dc.subjectSkillen_US
dc.subjectKnowledgeen_US
dc.subjectMenu Knowledgeen_US
dc.subjectWaiteren_US
dc.subjectWaitressen_US
dc.titlePERAN SKILL DAN KNOWLEDGE WAITER DAN WAITRESS DI BEDJO’S PORC BISTRO SURABAYAen_US
dc.typeThesisen_US
dc.identifier.nidn0724117602
dc.identifier.kodeprodi93205
dc.identifier.nim0406011810089
dc.identifier.dosenpembimbingHENDRA


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