DSpace at Universitas Ciputra: Recent submissions
Now showing items 3761-3780 of 8544
-
PROSPECTS OF COCONUT BIODIVERSITY FOR SAFE, HEALTHY, AND SUSTAINABLE EDIBLE OIL DISCOVERY
(Apple Academic Press, 2019)Coconut trees as valuable biodiversity resources have a role and become a source of food for humans since time eternity. Coconuts are also an integral part of the lives of the people of Malaysia. The processing technology ... -
Functional properties of glycoside synthesized using polyphenolic extract of Moringa oleifera catalyzed through transglycosylation reaction
(Open Science Publishers LLP, 2018)The present study was designed to investigate gallic acid-4-O-β-glucopyranoside (GAGP) in normal and alloxaninduced diabetic rats by a single dose administration of alloxan (150 mg/kg, i.p.). Blood glucose levels measured ... -
Enzymatic synthesis of polyphenol glycosides catalyzed by transglycosylation reaction of cyclodextrin glucanotransferase derived from Trichoderma viride
(National Library of Medicine, 2018)Present study was conducted to evaluate the ability of Trichoderma viride as a source of cyclodextrin glucanotransferase that has shown transglycosylation activity in the presence of polyphenolic constituents extracted ... -
Antioxidant properties of polyphenol glycoside catalyzed by transglycosylation reaction of cyclodextrin glucanotransferase derived from Trichoderma viride
(Wiley Online Library, 2017)Cyclodextrin glucanotransferase (CGTase, EC 2.4.1.19) is a glucosyltransferase that catalyzes synthesis of polyphenolic into polyphenolic glycosides. The synthesis of glycosides via transglycosylation reaction of Trichoderma ... -
Enzymatic synthesis of polyphenol glycosides catalyzed by transglycosylation reaction of cyclodextrin glucanotransferase derived from Trichoderma viride
(SPRINGER NATURE, 2018)Present study was conducted to evaluate the ability of Trichoderma viride as a source of cyclodextrin glucanotransferase that has shown transglycosylation activity in the presence of polyphenolic constituents extracted ... -
Nutritional value of fortified cassava flour prepared from modified cassava flour and fermented protein hydrolysates
(AIP Publishing, 2016)Nutritional properties of fortified cassava flour produced from co-processing of modified cassava flour with fermented protein hydrolysates were studied. Proximate, cyanide content, swelling power, solubilitiy ... -
Fortification of Modified Cassava Flour through Application of Fermented Food Containing Poly-Glutamic Acid
(MEDWIN PUBLISHERS, 2017)Present study was designed to investigate properties of fortified cassava flour produced from co-processing of modified cassava flour with poly-glutamic acid (PGA) derived from protein of beans that had been fermented by ... -
HUBUNGAN ANTARA TINGKAT RELIGIUSITAS DAN TIPE GAYA HIDUP THINKERS DAN BELIEVERS PADA REMAJA
(Universitas Ciputra Surabaya, 2013)Remaja memiliki kedudukan dan peran dalam menentukan masa depan bangsa nantinya. Oleh karena itu, remaja merupakan kelompok masyarakat yang perlu diperhatikan gaya hidupnya. Gaya hidup adalah bagaimana seseorang menghabiskan ... -
PERBEDAAN BODY IMAGE ANTARA PRIA METROSEKSUAL DENGAN PRIA MASKULIN PADA DEWASA AWAL
(Universitas Ciputra Surabaya, 2013-11-08)Dewasa ini pria metroseksual jumlahnya semakin banyak. Berbeda dengan pria maskulin yang lebih sesuai norma di masyarakat, pria metroseksual dapat dikatakan lebih ekspresif dalam memperhatikan penampilan dirinya dalam ... -
THE ANALYSIS OF “JOGJA ISTIMEWA” AS THE TOURISM BRAND OF YOGYAKARTA AND THE IMPACT OF TOURISM ACTIVITIES IN TERMS OF ENVIRONMENTAL, ECONOMIC, SOCIAL AND CULTURAL ASPECTS
(HTB Universitas Ciputra, 2022)Yogyakarta is one of the top tourism destinations in Indonesia. With all its uniqueness from the society, city, to Kraton which still exist as well as Sultan who still rules Yogyakarta, makes Yogyakarta city special. The ... -
THE INFLUENCE OF TECHNOLOGY ACCEPTANCE MODEL (TAM) AND BRAND TRUST TOWARD CONSUMER’S INTENTION TO BUY IN TIKET.COM WITH E-WOM AS A MODERATING VARIABLE
(Journal of Tourism, Culinary, and Entrepreneurship (JTCE), 2022)The growing number of online travel agent in Indonesia, pushed tiket.com to compete in increasing its application brand performance and consumer’s perception. This research uses a quantitative method to test the hypothesis ... -
THE EFFECT OF BRAND EVALUATIONS TOWARDS INTENTION TO STAY AT 5 STARS HOTEL WITH SOCIAL MEDIA INFLUENCER AS A MODERATING VARIABLE
(JURNAL ILMIAH MANAJEMEN BISNIS DAN INOVASI UNIVERSITAS SAM RATULANGI, 2022)Pandemi Covid-19 telah mendatangkan penghambatan bagi perekonomian Indonesia, khususnya di sektor pariwisata. Riset pemasaran di industri pariwisata dan perhotelan dapat membantu memulihkan sektor pariwisata dan perhotelan ... -
The Effect of Gamification towards repurchase intention in e-commerce platform with Technology Advancement Model (TAM) as a Moderating Variable
(JMBI Unsrat, 2022)Indonesia yang merupakan negara terpadat ke-4 di dunia ini memiliki banyak potensi untuk bisnis e-commerce, hal ini dapat dilihat dengan munculnya berbagai platform e-commerce seperti Tokopedia, Shopee, Bli Bli dan masih ... -
Psychopreneur to Empower Life
(Penerbit Universitas Ciputra, 2022) -
Defining the Sense of Place Components in the Food and Craft Market at the World Heritage Site
(Humaniora, 2022)This research aimed to strengthen the future sense of place by focusing on the sense of place components, namely, physical, social, personal, and shared meaning aspects, as input to local stakeholders. The sense of place ... -
The Analysis of Sense of Place Borobudur Temple Shopping Areas : A Study about Physical and Social Factors in a Historic Commercial Area
(Penerbit Universitas Ciputra, 2022) -
Exchanged Actors Behind The Creation of Sense of Place Value in Indigenous Tourism Enterprise Karangrejo Borobudur Indonesia
(Journal of Enterprising Communities : People and Places in The Global Economy, 2022)Purpose – According to the Ministry of Tourism and Creative Economy, there are 7,275 indigenous tourism enterprises in Indonesia. However, only 0.5% of these are certified as a sustainable tourism village. One of them is ... -
Perancangan Motif Tekstil Kontemporer Berbasis Isu Budaya Populer Dengan Prinsip Localism
(Jurnal NARADA, 2022)Sub sektor fesyen bagian dari sektor ekonomi kreatif (ekraf) merupakan penyumbang PDB yang berkontribusi mengangkat pertumbahan ekonomi Indonesia. Industri fesyen akan terus menawarkan diferensiasi dan kebaruan dalam setiap ... -
Penguji Disertasi
(2020) -
PUSAT LAYANAN AKUNTANSI DAN PERPAJAKANUNIVERSITAS CIPUTRA
(Dikti, 2017)